FREE DOWNLOAD: 40th Anniversary Paniyiri Cookbook (2nd edition)

12
May

CLICK HERE TO DOWNLOAD

Honeypuffs, haloumi, fragrant lamb… These are just three of the incredible flavours that make Brisbane’s famous Paniyiri Greek Festival such a signature culinary event.

Over four decades Paniyiri has grown to become Queensland’s signature celebration of all things Greek – a stunning success story for the little celebration that started in 1976 when a group of passionate Greek Australians wanted to share their cultural traditions with Brisbane.

In this sharing spirit, and to mark 40 flavour-filled years, the 40th Anniversary Paniyiri Cookbook has been created so Paniyiri lovers can create their favourite Greek recipes at home. This collection of recipes has been lovingly curated with help from some very special people and places – acknowledging The Greek Orthodox Southside Parish Ladies Auxiliary, The Coffee Club, Stokehouse Q, Pony Dining Brisbane, Zeus Street Greek, The Greek Club, Brisbane’s first lady of cakes Jocelyn Hancock from Cake & Bake and Brisbane’s acclaimed chef Alastair McLeod from Al’FreshCo.

ENJOY!!

CLICK HERE TO DOWNLOAD